We will be hosting a free range evening at The Bell Country Inn, Llandrindod Wells, with short informative talks relating to free range flocks.
The event will take place on Monday 18th February at 7.00pm at The Bell Country Inn, Llanyre, Llandrindod Wells LD1 6DY.
Topics that will be discussed include egg size vs. shell quality from our poultry specialist Colin Gravatt, our sales director Martin Humphrey will discuss the key elements in the commodity markets which currently impact on feed prices and David Parsons who will be discussing how to avoid shell shock.
Our poultry specialists will be on hand all evening to share their advice and experience. It is hoped that the evening will be both friendly and interesting for all those attending.
If you would like to attend the event, please RSVP by Thursday 14th February to either: Gwenda Wozencraft, our poultry specialist in Wales or Natasha Daas at our main office.
We will be hosting more events like this in the future – your local poultry specialist will make you are aware of any in your local area.
If you would like to find out more about Humphrey Feeds and Pullets and how we can help you optimise the laying performance of your free range flock please email or call us on 01962 764555 .
